Hotel Management: News

The predicted increase in the number of bankruptcies in the hospitality and catering industry will affect the whole sector, said Marijke Vuik, who is the chair for Dutch hospitality association Koninklijke Horeca Nederland (KHN). Owners of cafés, restaurants and hotels are faced with numerous problems, such as increased staff costs.
(Source: NLtimes.nl 14 January 2025)

Qetaifan Projects, a subsidiary of Katara Hospitality, proudly announced that "The RIG 1938" was officially recognized by Guinness World Records™ for two records the first one being the tallest water slide, standing at 76.309 metres, and the second award is the first of its kind to feature 12 water slides in one tower. (source: Yahoo! Finance 3 December 2024)

From enhanced maternity packages at Amplify to degree apprenticeships at Red Carnation Hotels, the ‘people people’ in hospitality give their tips for being a fantastic employer
(Source: The Caterer 19 November 2024)

Matt Ho, the owner and operator of Bodega SF, uses artificial intelligence (AI) – a system called Maitre-D AI – for his San Francisco-based restaurant’s phone service. The system helps guests when they call, so Ho and his team can focus on the guests in front of them.
(Source: Bar&Restaurant.com 11 November 2024)

The evolution of AI, more limited-time product offerings and GLP-1 use for weight loss are among the issues expected to play a more prominent role this year.
(Source: Food Dive 9 January 2025)

Regulatory news affecting the North American food and beverage industry in 2025 reflects technological advancements, shopper behaviors and preference changes, and emerging food safety risks. Compliance with the new requirements for ingredients, labeling, and manufacturing processes ensures producers maintain trust in their brand and uphold commitments to supply safe, quality products.
(Source: Flavorsum 9 January 2025)

Mintel has announced four key trends that will shape the global food and drink industry in the years ahead. In 2025 and beyond, the spotlight will shine on blood sugar and hormone health, while food and drink will play an increasing role in mental health management. There will be an increase in diversified ingredient sourcing, while the humanisation of technology will be essential for consumers who are apprehensive about technology being used to create, modify and produce.
(Source: Website FBA 11 October 2024)

Website of TravelPulse

In a recent report titled State of Modern Retailing, Travelport, a prominent global technology company specializing in travel bookings, outlined pivotal trends expected to shape the travel industry in 2025. The company’s research, which combines proprietary insights and industry-wide data, delves into key trends, including the growing demand for transparency, the rise of subscription models, and the increased integration of artificial intelligence (AI) into travel retailing. Travelport emphasizes that the travel industry is at a “tipping point,” where businesses must adapt to changing consumer expectations to remain competitive.
(Source: Travel and tour world 15 January 2025)

The call comes as the airline sues a passenger for €15,000 after they caused a flight to be diverted. (Source: Euro News 14 January 2025)

Around 1.1 billion tourists travelled internationally in the first nine months of 2024, as the global tourism sector recovered 98% of pre-pandemic levels. According to the latest World Tourism Barometer by UN Tourism, a full recovery from the biggest crisis in the sector’s history is expected by the end of the year, despite economic, geopolitical and climate challenges.
(Source: UNWTO: World Tourism Organization 4 December 2024)